Finger millet is popularly known as Ragi in Kannada, Keppai in Tamil, Ragula in Telugu & panji pullu in Malayalam, Nachani/mandua in Hindi is a well-known millet & consumed widely by the people all over the world. Ragi has the highest mineral & calcium content when compared to all whole grains & minerals. It is called a wonder grain. It is a powerhouse of protein & amino acids. It helps to reduce the heat of the body. It also helps to heal ulcers & anemia. Its a great replacement for rice & wheat especially for diabetic patients.